Hey, Lifers! It's no secret that Friday is my favorite day of the week. One of my other faves is grillin'! Yes, I'm a girl who loves to grill. I love grilled food, the smell of a good smoke and the feeling of satisfaction when it's time to eat. Today, we're featuring wild caught salmon, sirloin burgers and s'mores! It's not really a recipe but I'll share how I seasoned our stars of the show.
Note: Feel free to add your own flare to your salmon. I sometimes drizzle mine with a couple of teaspoons of olive oil to ensure that it doesn't dry out. I've also sprinkled the occasional white wine and garlic cloves for a little zip in flavor. Be sure to check it out on Farmhouse Fridays on IGTV.